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Anticancer Properties of Blue Green Algae
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Antioxidant and anti-inflammatory properties of C-phycocyanin from blue-green algae
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Antioxidant and Associated Capacities of Camu Camu
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Assessment of AFA Against Cerebral Cortex
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Blue-Green Algae as an Immuno-Enhancer and Biomodulator
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Blue Green Algae as a Nutritional Supplement
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Blue green algae (BGA) and its application
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Consequences of AphanizomenonFlos-aquae (AFA) extract (Stemtech) Type 2 diabetes
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Effects of blue-green algae extracts
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Medicinal uses of red algae and blue green algae
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Pharmaceutically Valuable Bioactive Compounds of Algae
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Protective effect of food supplement against the toxicity of cyclophosphamide on the Brain
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Spirulina-A Blue Green Algae with Novel Therapeutic Actions
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STD05-PULMONARY-FIBROSIS-PHYCOCYANIN-EFFECT
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The Bluegreen Algae (AFA) Consumption over 48 h Increases the Total Number of Peripheral CD34+ Cells
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